Araya Bagh New Delhi is exclusively catered by the award-winning Blue Sea Catering from Mumbai. With over four decades of experience, Blue Sea Catering is renowned for its high-end, innovative, and personalized culinary services, serving over half a million guests across 2,500 events annually. At Araya Bagh, they also offer exclusive guest collaborations with celebrity chefs and restaurants, as well as exceptional vegetarian services by Pavitra Catering.
Araya Bagh New Delhi is exclusively catered by the award-winning Blue Sea Catering from Mumbai. Serving India’s elite and global leaders, Blue Sea crafts memorable culinary experiences for all celebrations.
Famed for its bespoke seasonal menus, Blue Sea offers a wide range of Indian and global cuisines, featuring specialty live concepts like modern Indian chaat, truffle-infused parmesan wheel, and wood-fired sourdough pizzas. Unique small plates, such as caviar sticks and banana & fig galouti, enhance the dining experience.
From traditional Gujarati and Rajasthani cuisine to specialty dishes from around the globe, the award-winning Pavitra Catering brings the finest vegetarian food to discerning palates.
With over four decades of experience, Pavitra's master chefs and Maharajs have catered to India's biggest destination weddings and exclusive intimate gatherings. Their offerings include sajan koths, extravagant thalis, innovative Modern Indian dishes, and extraordinary flavors. Pavitra's adaptations of world cuisine have received rave reviews, transforming global trends and niche dishes into delightful vegetarian spreads.
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